EVENTS & DINING EXPERIENCES



Pop-up Dinner : A Sunny Salute


at DB55 AMSTERDAM — 2024
Documented by RENATA CHEDE, ANILA KRAMER & LÁSZLÓ PARÁZS  

An interactive dinner experience exploring the theme of seasonality and celebrating the end of summer. The evening featured art, music and unique culinary creations. A diverse group of artists were invited to contribute, shaping an immersive, multi-sensory journey that reflected on summer in a variety of forms.

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Victorian dining experience for D/Dock


at DB55 AMSTERDAM — 2025
Documented by RENATA CHEDE

A Victorian-themed dining experience for D/DOCK’s Christmas dinner.

In collaboration with beautiful production theme: Nani Naidenova, Marit van der Gulik, Jaimie Groot and Marco Russo.

Incredible cake design by Smother.

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Bites for partner dinner PlantFWD


at Mauritz Kazerne Ede — 2026
Documented by RENATA CHEDE

A walking dinner for all partners involved in PlantFWD 2026. 

Visitors harvested their own bites, gaining a tangible understanding of what a more diverse and sustainable food future can look like, mirroring the way a chef or forager gathers food directly from nature.

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Bites for the 5th Anniversary of ArtParty


AMSTERDAM — 2025


A collection of bites made for the 5th anniversary of ArtParty.

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...As she Crafts Elixirs from the Garden, she Tends the Soil Beneath her Feet


EXHIBITED DURING GLUE
at DB55 AMSTERDAM — 2023


Installation developed in collaboration with Chiara Caselli.

A contemporary take on a collective witch coven. This interactive installation invites visitors to explore the history of medicinal plants and ancient healing practices by crafting elixirs together, with custom ceramic tools. The project celebrates the resilience of female healing traditions and their history.

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Circulair lunch installation


EXHIBITED DURING GLUE
at DB55 AMSTERDAM — 2022


The installation invited visitors to reconsider their perception of waste. By scanning QR codes, they could access a range of resources, such as recipes for reducing food waste, insights into the vital role of soil in our food systems, methods for regrowing crops and practical information on expiration dates and sustainable living practices. All while enjoying a shared lunch.

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Pop-up Dinner : Elixirs of Cosmic Conciousness


at DB55 AMSTERDAM — 2023
Documented by LÁSZLÓ PARÁZS
An immersive and interactive pop-up dinner experience where guests explored the healing powers of wild edible plants. Guided by a self-produced audio piece and live projections, guests learned about plants growing right outside their doorstep, as well as the origins of this knowledge and its connection to womenhood and witchcraft.

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Bites for booklaunch: The RevOps Pendulum by Haris Odobasic


AMSTERDAM — 2025 

A collection of bites made for the book launch of Haris Odobasic at event venue DB55 in Amsterdam.

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Amsterdam in Six Bites: A Taste of the Future of Food


at THE POSTHOORN CHURCH in AMSTERDAM
— 2024
Documented by JULES REIJNDERS


By invitation of Plant FWD, I created an immersive food installation based on Amsterdam’s food strategy of 2025. With six bites, each representing one of the city’s key food pillars, this installation showcases the power of food to drive transformation and bring us closer to a sustainable future.

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Theatrical dining experience : Listen, we are eating


MULTIPLE LOCATIONS : at THE GREY SPACE IN THE MIDDLE The Hague, DB55 Amsterdam, LIMBURG THEATER FESTIVAL and KARAVAAN Alkmaar — 2022 & 2023
In collaboration with Fedde & deCarvalho, we created a theatrical dining experience that investigates our relation with technology and nature.

Artist Fedde ten Berge designed interactive sound tables that respond to touch with both sound and vibration. The table itself becomes your host, guiding guests through the meal with an auditory journey, while their interactions with the tableware transform into a collective symphony.

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Bef Film Dinner


at MEDIAMATIC 
— 2021
An interactive dinner experience where dishes are paired with movie excerpts that together explore the different phases of cunnilingus. 

Clips from Erika Lust to Jûzô Itami, and other film directors were guiding the culinary journey, starting from foreplay and ending with a climax. While using different techniques to consume, such as incorporating food as sex toys. We aimed to show that discussing topics like sex can be just as acceptable as any dinner table conversation.

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Bites for kick-off event PlantFWD


at DB55 AMSTERDAM — 2024
A curated selection of vegan bites created for the PlantFWD kick-off event.


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About Sex Dinner


at HET NATIONELE THEATER, THE HAGUE — 2023
In collaboration with Het Nationaal Theater in The Hague, I created a dinner in response to the play Let’s Talk About Sex.

This dining experience invited guests to engage with unspoken topics around intimacy, with each dish sparking conversation and served in ways that deepened the evening’s themes. Over three courses, couples wandered through different spaces, tasted art on their plates and in the room, and shared open, vulnerable conversations.

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The ‘Conspiracy of Form’ dinner experience


at THE GREY SPACE IN THE MIDDLE, THE HAGUE — 2022
A dinner experience in reaction to ‘The Conspiracy of Form’, a performance by Amparo Gonzales. Guests were introduced to the lifespan of a cabbage, an onion and bread. 

The dinner table highlighted elements that were in various stages of transformation. Some parts of this process could be consumed as dishes during the dinner, while other parts were still in the phase of growth (on their way to becoming mature vegetables) or leftover products after usage. 

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Pop-up Dinner : At Abuelitas Kitchen Table


at KUS VAN DE CACTUS, HAARLEM — 2023 & 2024
During this pop-up dinner, created in collaboration with restaurant Kus van de Cactus, we transported guests back to the warmth of grandmother’s kitchen table in Mexico.

Each course was paired with unfolding family stories, guided by an original audio piece we scripted and produced, immersing guests in some of the most intimate moments of Mexican culture. 

The evening combined authentic flavors, live music, and a carefully curated six-course menu to create a truly multi-sensory experience.

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ABOUT


Yacinth Pos



CREATIVE EVENT PLANNING & FOOD EXPERIENCES


Creating immersive events where food, atmosphere and storytelling come together.

Together with my team, I design and produce tailor-made events. From intimate dinners to large-scale productions, always shaped by the space, the occasion and the people it is created for. We like to be involved in every stage of the event, from concept development to execution and everything in between.

With a background as an artist and chef, I work intuitively across food and design, transforming ideas into experiences that feel considered, alive and intentional.

Get in touch




Upcoming events

Info & Tickets









Info & Tickets


JULY 11th


BODEGA — secret location in Amsterdam.

A secret breakfast burrito pop-up for connection. The summer edition! In collaboration with PinkPoodleSociety.


21 / 22 / 28 / 29 AUGUST


POP-UP DINNER : ATLANTIS 2.0 — At Pre-Reserved, Amsterdam

Pop-up Dinner with five vegetarian courses
that dive into the mysteries of the ocean.





Clients & Collaborations


Academie voor Beeldvorming, ADE, Art in my, ArtParty, Bertina Slettenhaar, Camping Kafka, Chiara Caselli, Clifford Jago, Concert Gebouw Amsterdam, DB55, Flora Bella Rosa, Foodvalley, Frame Magazine, Gemeente Amsterdam, Glue Amsterdam, Going Global Collective, Graphic Matters, Grey Space in the Middle, Het Nationale Theater, Kus van de Cactus, Laura van Zuylen, LowFood, MediaMatic, Nike, Oddplaces, PlantFWD, Renata Chede, Seasonal Neighbours, Senna Guitton, Tankboys, Youri Alvites, Z33




Press


De WestKrant
Article — Chef in Houthavens eert heksen met viergangendiners van lokale planten
2023

Foodvally
Article — Rethinking Innovation: A chef’s perspective on upcycled ingredients
2025

CuliAmsterdam
Article — Insider tip voor September: Pop-up Dinner ‘A Sunny Salute’ van Yacinth Pos in DB55 Amsterdam
2024

The Optimist
Article — MonDaily: Een ode aan de kruidenvrouwen
2024

CuliAmsterdam
Article — Bij pop-up restaurant Elixirs of Cosmic Consciousness in Amsterdam staat de plant centraal
2023

Collide24
Article — Defining Good Work: Yacinth Pos and Jordy Ringeling talk us through their collaborative process
2020

Academie voor Beeldvorming
Article — Seizoenswerk
2020

Academie voor Beeldvorming
Article — Spelontwikkeling op Camping Kafka
2019                





ENQUIRIES & BOOKINGS


Get in touch


Fill in our CONTACT FORM to request your event proposal. We will get back to you as soon as possible.

Danzigerbocht 55
1013 AM Amsterdam

Yacinth Pos
+316 13755757
yacinthpos@live.nl

Instagram




On Location


We work all across the Netherlands and beyond.

Each event is site-specific and tailored to its location, meaning no two projects are ever the same. I work with a trusted personal team to manage every aspect of the event, from build-up to service and execution.

Every location becomes a starting point for something new. We adapt, build and shape each experience based on the site, working closely with clients and collaborators to bring the concept to life.

We are open to different ways of working and collaborate flexibly depending on the needs of the project, from full-scale production to specific parts of the event.





Pop-up Dinners


You can also join one of my pop-up dinners.

Intimate, immersive experiences that I develop, host and organise myself. Each edition is unique and brings together different art forms such as food, performance, design and sound, all woven into one evening where storytelling plays a central role.

Every dinner becomes a temporary world I create, where guests move through an atmospheric setting and experience a carefully composed culinary journey. I host these events on a yearly basis, and they are available through ticket sales.

For more information on upcoming editions, please see my upcoming events.




Rent our space



If you’re still looking for a location, events can be hosted at my home base, DB55.

DB55 is a blended venue, located in the Houthavens in Amsterdam. It’s available for all type of events. During the week, the venue functions as a professional workplace for a diverse community of companies, creatives and entrepreneurs.

At the same time, the space is designed to seamlessly transform into a fully equipped event venue capable of hosting a wide variety of experiences. From theatre performances and networking events to pop-up dinners, brand activations, exhibitions or even large-scale ADE dance events.

Our capacity is up to 100 guests for seated dinners and up to 300 guests for standing and walking event.



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